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The editorial staff

Flavia Cori

Editor

Venezuelan and Italian, journalist and mom. Loves theatre, trekking and Chianti.

Articles by Flavia Cori

Attractions

• 2 post

The Nativity of Mary by Giuseppe Nasini

Multimedia museum on Nasini painters

Grotta degli Stretti

Grotta degli Stretti

Ideas

• 28 post

Top pici pasta recipes

Chasing infinity: Trekking to Monte Morello

Tordelli versiliesi

Shapes and filling, top five Tuscan pasta dishes

Tuscan cured meats: quick guide

Morellino harvest in the Maremma

Palio dei Rioni in Castiglion Fiorentino from above

Palio competitions in Tuscany

Pasta Trabaccolara

Top Tuscan pasta sauces

Ricotta and spinach tortelli

Top vegetarian Tuscan dishes

san galgano abbey

The sky roof: visiting the San Galgano Abbey

A visit to Castello di Verrazzano

Chestnuts in Tuscany: top foods, recipes and travels

Tasting Livorno street food: Chickpea flatbread or Torta di ceci

Bistecca alla Fiorentina: legends, facts and a recipe

Say cheese! A quick tour through Tuscan cheeses

"Alla Livornese": three recipes from Livorno

Lucky foods for New Year's Eve

Eating your way: food places

Fast but authentic: iconic Tuscan sandwiches

Foiano della Chiana Carnival: a 365-days celebration

Maremma for foodies: 6 tips

Calling all culture and food lovers: a must-do list for Asciano

Panforte by Giulia Scarpaleggia

Christmas Menu from Tuscany

Sammezzano Castle vault

Lights, camera, Tuscany!

Poched egg with black truffles

Truffles in Tuscany: quick guide

Tuscan holy wine: Vinsanto from Chianti Classico

Time tales: Gli Etruschi

Games, videogames and stories to explore Tuscany

$Five tips for choosing the best artisan \"gelato\"$

Five tips for choosing the best artisan "gelato"

5 summer food trips in Tuscany

Itineraries

• 3 post

Weekend of good music and adrenaline in Lucca and Garfagnana

Villa Medicea La Petraia

Touring the Medici Villas in Florence

Via Lauretana in Tuscany

Recipes

• 10 post

Sugo finto or “fake meat sauce”

Pesche di Prato

Pesche di Prato recipe

Pici with tarragon pesto, bread crumbs and anchovies

Cacciucco from Viareggio

Cacciucco alla Viareggina seafood soup recipe

Grilled Chianina beef: tagliata recipe

$Tuscan chickpea and chards soup or \"Chickpea cacciucco\"$

Tuscan chickpea and chards soup or "Chickpea cacciucco"

Cacciucco alla livornese: from market to table

Spinach and ricotta ravioli recipe

Chianti Tuna with beans

Chianti tuna: Tonno del Chianti recipe

Ciaffagnone recipe