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Photo © Massimo Ripani/SIME
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Olive oil, wine, truffle and other culinary delights make up the excellence of Tuscan gastronomy. From the Tyrrhenian sea to the Apuan Alps there are plenty of itineraries for anyone who wants to combine culture attractions and natural beauty to discover the taste of Tuscany, a region renowned for its prosperity in food and wine products, so close to art and traditions.
The most famous wine selections in the world, like Brunello di Montalcino, Nobile di Montepulciano and the red ones of Chianti will enchant you for their unique production in vineyards and farms that have never abandoned the rural tradition techniques.
The Versilia and the Etruscan Coast, with their beautiful seaboard, is where the real passion for wine meet the creative...
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Discover the best of food and wine on Vetrina Toscana
Tuscan dishes to keep you warm
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Must-see places, stage-by-stage routes, events and tips for your trip
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